Hospitality & Tourism Management

(This is for the students with Adm.Code 60X-XXXX and over, for 55X-XXXX to 59X-XXXX Please see HTM Curriculum here.)

 

Total number of credits142credits
A.General education courses40credits
Language courses 15credits
Social Science courses13credits
Humanities courses6credits
Science and mathematics courses6credits
B.Specialized courses93credits
Business core courses48credits
Major required courses30credits
Concentration Courses15credits
C.Free elective courses9credits

A. General education courses

Language courses 
Total15 credits
Course codeCourse titlecredits
BG1001English I3 (2-3-6)
BG1002English II3 (2-3-6)
BG2000English III3 (2-3-6)
BG2001English IV3 (2-3-6)
GE 1403
(OR)
GE 1405
(OR)
GE 1408
Communication in Thai
(OR)
Thai Language and Culture (For international students)
(OR)
Thai usage (For students who graduated from International schools)
3 (3-0-6)

Social science courses 
Total13 credits
Course codeCourse titlecredits
ECO 2201Microeconomics3 (3-0-6)
ECO 2202Macroeconomics3 (3-0-6)
GE 1204Physical educations1 (1-0-2)
GE 2202Ethics3 (3-0-6)
MGT 1101Introduction to business3 (3-0-6)

Humanity courses 
Total6 credits
Course codeCourse titlecredits
GE 2101World Civilization3 (3-0-6)
MGT 2404Managerial Psychology3 (3-0-6)

Science and mathematics courses 
Total6 credits
Course codeCourse titlecredits
MA 1200Mathematics for business3 (3-0-6)
GE 1301Environmental science3 (3-0-6)


B.Specialized courses

Business core courses 
Total48 credits
Course codeCourse titlecredits
ACT 1600Fundamentals of Financial Accounting3 (3-0-6)
ACT 2620Fundamentals of Managerial Accounting 3 (3-0-6)
SA 1201Statistics I3 (3-0-6)
BG 1400Business Law I3 (3-0-6)
BG 1401Business Law II3 (3-0-6)
SA 2200Statistics II3 (3-0-6)
MIS 1221Computer Literacy0 (0-2-0)
MIS 2111Introduction to Management Information Systems3 (3-0-6)
MIS 2221Quantitative Analysis Tools0 (0-2-0)
FIN 2201Principles of Finance3 (3-0-6)
FIN 3101Corporate Finance3 (3-0-6)
IBM 2201International Business Environment3 (3-0-6)
MGT 2900Principles of Management3 (3-0-6)
MGT 3905Operations Management3 (3-0-6)
MGT 3907Business Communication3 (3-0-6)
MGT 3940Business Research Methodology3 (3-0-6)
MGT 4914Entrepreneurship3 (3-0-6)
MKT 2280Principles of Marketing3 (3-0-6)

Major required courses 
Total30 credits
Course codeCourse titlecredits
HTM 3101Introduction to Hospitality Management3 (3-0-6)
HTM 3102Introduction to Tourism Management3 (3-0-6)
HTM 3103Consumer Behavior in Hospitality and Tourism Industry3 (3-0-6)
HTM 3204Human Resource Management in Hospitality and Tourism3 (3-0-6)
HTM 3205Marketing in Hospitality and Tourism 3 (3-0-6)
HTM 3206Personality and Communication Management in Hospitality and Tourism 3 (3-0-6)
HTM 3211Food and Beverage Management3 (3-0-6)
HTM 4117Information Technology in Hospitality and Tourism3 (3-0-6)
HTM 4118Business Operation and Leadership in Hospitality and Tourism3 (3-0-6)
HTM 4210Strategic Management in Hospitality and Tourism3 (3-0-6)

Plan A - Major concentration courses 
Students pursuing PLAN A must select a concentration in the major area and study the three specified courses.
Course codeCourse titltecredits
Hospitality Management
HTM 4111Food and Beverage Service3 (3-0-6)
HTM 4112Kitchen Operation3 (3-0-6)
HTM 4301Rooms Division Management3 (3-0-6)
HTM 4302Event Management3 (3-0-6)
HTM 4303Service Management3 (3-0-6)
Tourism Management
HTM 4401Tourism Policy and Development3 (3-0-6)
HTM 4402Tourism Destination Management3 (3-0-6)
HTM 4403Tour Guiding and Operation in Practice3 (3-0-6)
HTM 4406Introduction to MICE Business Management3 (3-0-6)
HTM 4407Introduction to Airline Business Management3 (3-0-6)
Total15 credits

Plan B - Business concentration courses 
Students pursuing PLAN B must select a concentration in the major area and study the five specified courses.
Course codeCourse titltecredits
International Business Management(IBM)
IBM 3101Cross Culture Human Resource Management3 (3-0-6)
IBM 3102Export-Import Policy and Strategy3 (3-0-6)
IBM 3203International Management3 (3-0-6)
IBM 4115International Products and Brand Planning3 (3-0-6)
IBM 4208International Strategic Management3 (3-0-6)
Management Information Systems(MIS)
MIS 3111Business Process Management3 (3-0-6)
MIS 3121Database Systems3 (2-2-6)
MIS 4111Information Systems Project Management3 (3-0-6)
MIS 4122Business Intelligence3 (2-2-6)
MIS 4211Information Systems Strategy, Management and Acquisition3 (3-0-6)
Management-Leadership and Entrepreneurship (MGT)
MGT 3901Organization Theory3 (3-0-6)
MGT 3917Innovation and Change Management3 (3-0-6)
MGT 3922Introduction to New Venture3 (3-0-6)
MGT 3942Organization Behavior3 (3-0-6)
MGT 4916Negotiation Strategy3 (3-0-6)
Marketing (MKT)
MKT 3102Integrated Marketing Communications3 (3-0-6)
MKT 3525Sales Management3 (3-0-6)
MKT 3530Consumer Behavior3 (3-0-6)
MKT 4725Competitive Analysis and Strategy3 (3-0-6)
MKT 4730Marketing Management3 (3-0-6)
Real Estate (REM)
REM 3111Principles of Real Estate3 (3-0-6)
REM 3112Real Estate Law3 (3-0-6)
REM 3113Real Estate Economics3 (3-0-6)
REM 3114Building Design and Construction Techniques3 (3-0-6)
REM 3115Principles of Real Estate Development3 (3-0-6)
Total15 credits

Plan C - Major elective courses 
Total 15 credits
Students pursuing PLAN C must select any five major elective courses
Course codeCourse titltecredits
HTM 4111Food and Beverage Service3 (3-0-6)
HTM 4112Kitchen Operation3 (3-0-6)
HTM 4301Rooms Division Management3 (3-0-6)
HTM 4302Event Management3 (3-0-6)
HTM 4303Service Management3 (3-0-6)
HTM 4401Tourism Policy and Development3 (3-0-6)
HTM 4402Tourism Destination Management3 (3-0-6)
HTM 4403Tour Guiding and Operation in Practice3 (3-0-6)
HTM 4406Introduction to MICE Business Management3 (3-0-6)
HTM 4407Introduction to Airline Business Management3 (3-0-6)
MKT 3837Service and Customer Relationship Management3 (3-0-6)
Foreign Language Courses
Business French
FR 1500Introduction to French3 (3-0-6)
FR 1501French I3 (3-0-6)
FR 2501French II3 (3-0-6)
FR 3537Communicative skills in French3 (3-0-6)
FR 3538Basic business French 3 (3-0-6)
Business Chinese
CN 0400Chinese for Beginners I3 (3-0-6)
CN 1400Introduction to Chinese3 (3-0-6)
CN 1401Chinese I3 (3-0-6)
CN 2401Chinese II3 (3-0-6)
CN 2402Chinese III3 (3-0-6)
Business Japanese
JA 0723Reading and Writing Japanese Script3 (3-0-6)
JA 1700Introduction to Japanese3 (3-0-6)
JA 1701Japanese I3 (3-0-6)
JA 2701Japanese II3 (3-0-6)
JA 2702Japanese III3 (3-0-6)
Thai (only for International Students)
TH 1500Introduction to Thai3 (3-0-6)
TH 1501Thai Language I3 (3-0-6)
TH 2501Thai Language II3 (3-0-6)
TH 2502Thai Language III3 (3-0-6)
TH 3503Advance Reading & Writing3 (3-0-6)

Note:
* All major required courses are offered in the first and the second
semester, not in summer (“C” is the passing grade.).
C. Free elective courses
Students can take free elective courses of 9 credits from any faculty in Assumption University upon completion of the prerequisites (if any). However, they are certain courses that the Martin De Tours School of Management and Economics does not allow the students to enroll as follows:

Subject CodeSubject Name
BG 1112 or GE 1202 orGeneral Psychology
GE 1207Fundamental Psychology
BG 1203Fundamentals of Statistics
BG 1402 orBusiness, Society and Goverment
GE 1203Society, Politics and Economics
ECO 2220Introduction to Economics
ECO 2531Principles of Microeconomics
ECO 2541Principles of Macroeconomics
GE 1101Thai Civilization
GE1203Society, Politics and Economics
GE 1404Thai Culture and Tradition (For Comm.Arts Students only) = BG1405 Thai Language and Culture
PC 3803 or PC 3311 orPersonality and Social Interactive
PC 3311Acting for Personality/Social Interaction
ACT 1601Fundamentals of Financial Accounting (For Arts Students)
ACT 1602Fundamentals of Financial Accounting (For Science and Technology Students)
Subject with 1 or 2 credits
GS 1000Use of Library
MA 1101Applied Composition I

First and Second Year (Freshmen and Sophomore)
During the freshmen year, all students in Martin de Tours School of Management and Economics pursues the same study plan consisting of general education courses and business core courses, which provide them with the basic knowledge on all the disciplines in business. The study plan also prepares the students with the adequate knowledge to select a concentration that suits his/her ability, background, and preferences.
Third and Fourth Years (Junior and Senior)
During the junior and senior years, students who select the Hospitality and Tourism Management Major follow the program of studies:
1. Ten Major Required Courses
2. Five Concentration Courses
Plan A: Major Concentration Courses Or
Plan B: Business Concentration Courses Or
Plan C: Major Elective Courses
3. Three Free Elective Courses

First year 
Total19 (18-3-38)
First semester
Course codeCourse titlecredits
BG 1001English I3 (2-3-6)
MA 1200Mathematics for Business3 (3-0-6)
SA 1201Statistics I3 (3-0-6)
BG 1400Business Law I3 (3-0-6)
GE 1204Physical Educations1 (1-0-2)
GE 1301Environmental Science 3 (3-0-6)
GE 1403Communication in Thai3 (3-0-6)
Second semester 
Total18 (17-5-36)
Course codeCourse titlecredits
ACT 1600Fundamentals of Financial Accounting3 (3-0-6)
BG 1002English II3 (2-3-6)
BG 1401Business Law II3 (3-0-6)
SA 2200Statistics II3 (3-0-6)
ECO 2201Microeconomics3 (3-0-6)
MIS 1221Computer Literacy0 (0-2-0)
MGT 1101Introduction to Business3 (3-0-6)

Second year 
Total18 (17-3-36)
First semester
Course codeCourse titlecredits
ACT 2620Fundamentals of Managerial Accounting3 (3-0-6)
BG 2000English III3 (2-3-6)
ECO 2202Macroeconomics3 (3-0-6)
MIS 2111Introduction to Management Information Systems3 (3-0-6)
MGT 2404Managerial Psychology3 (3-0-6)
MGT 2900Principles of Management3 (3-0-6)
Second semester 
Total18 (17-5-36)
Course codeCourse titlecredits
BG 2001English IV3 (2-3-6)
FIN 2201Principles of Finance3 (3-0-6)
GE 2101World Civilization3 (3-0-6)
GE 2202Ethics3 (3-0-6)
IBM 2201International Business Environment3 (3-0-6)
MKT 2280Principles of Marketing3 (3-0-6)

Third year 
Total18 (18-1-37)
First semester
Course codeCourse titlecredits
MIS 2221Quantitative Analysis Tools0 (0-1-1)
FIN 3101Corporate Finance3 (3-0-6)
HTM 3101Introduction to Hospitality Management3 (3-0-6)
HTM 3102Introduction to Tourism Management3 (3-0-6)
HTM 3103Consumer Behavior in Hospitality and Tourism Management3 (3-0-6)
Two Free Elective Courses6 credits
Second semester 
Total18 (18-0-36)
Course codeCourse titlecredits
MGT 3905Operations Managemetn3 (3-0-6)
MGT 3907Business Communication3 (3-0-6)
MGT 3940Business Research Methodology3 (3-0-6)
HTM 3205Marketing in Hospitality and Tourism3 (3-0-6)
HTM 3206Personality and Communication Management in Hospitality and Tourism3 (3-0-6)
HTM 3211Food and Beverage Management3 (3-0-6)

Fourth year 
Total18 (18-0-36)
First semester
Course codeCourse titlecredits
HTM 3204Human Resource Management in Hospitality and Tourism3 (3-0-6)
HTM 4117Information Technology in Hospitality and Tourism3 (3-0-6)
HTM 4118Business Operation and Leadership in Hospitality and Tourism3 (3-0-6)
HTM 4210Strategic Management in Hospitality and Tourism3 (3-0-6)
Two Plan A/ Plan B / Plan C Course6 (6-0-12)
Second semester 
Total15 (15-0-30)
Course codeCourse titlecredits
MGT 4914Entrepreneurship3 (3-0-6)
Three Plan A / Plan B /Plan C9 (9-0-18)
One free elective course3 (3-0-6)

The Hospitality and Tourism Management Department offers the following courses as Plan B Business Concentration (Hospitality and Tourism Management) for other programs of Martin de Tours School of Management and Economics (except Marketing Program)
HTM 3101Introduction to Hospitality Management3 (3-0-6)
HTM 3102Introduction to Tourism Management3 (3-0-6)
HTM 3103Consumer Behavior in Hospitality and Tourism Industry3 (3-0-6)
HTM 3205Marketing in Hospitality and Tourism 3 (3-0-6)
HTM 3211Food and Beverage Management3 (3-0-6)
Business Concentration Courses in Hospitality and Tourism Management Offered to Marketing Program of Martin de Tours School of Management and Economics
HTM 3101Introduction to Hospitality Management3 (3-0-6)
HTM 3102Introduction to Tourism Management3 (3-0-6)
HTM 3205Marketing in Hospitality and Tourism 3 (3-0-6)
HTM 4111Food and Beverage Service3 (3-0-6)
HTM 4402Tourism Destination Management3 (3-0-6)
Courses offered as Minor in Hospitality and Tourism Management for the Bachelor of Arts Programs of the Faculty of Arts.
HTM 3101Introduction to Hospitality Management3 (3-0-6)
HTM 3102Introduction to Tourism Management3 (3-0-6)
HTM 3205Marketing in Hospitality and Tourism 3 (3-0-6)
HTM 4111Food and Beverage Service3 (3-0-6)
HTM 4402Tourism Destination Management3 (3-0-6)